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Shop / ice cream machine recipe book
The Salt & Straw Ice Cream Cookbook is a delightful exploration of the art of ice cream making. Brought to you by the renowned Salt & Straw, a beloved ice cream parlor with a reputation for crafting innovative and delectable frozen treats, this cookbook invites you to embark on a culinary journey through a world of unique and irresistible flavors.
At the heart of this book lies the passion and creativity of the Salt & Straw team, who have meticulously curated a collection of recipes that celebrate the beauty of seasonal ingredients and the boundless possibilities of ice cream. From classic vanilla to adventurous concoctions like Honey Lavender and Olive Oil & Strawberry, each recipe is a testament to the brand's commitment to quality and experimentation.
One of the standout features of the Salt & Straw Ice Cream Cookbook is its emphasis on utilizing locally sourced, high-quality ingredients. The authors encourage readers to embrace the bounty of their local farmers' markets and to experiment with unique flavor combinations that reflect the essence of their regional culinary traditions. This approach not only ensures the freshness and vibrancy of the ice cream but also fosters a deeper connection between the reader and the ingredients they use.
Beyond the recipes, the book delves into the rich history and evolution of Salt & Straw, offering readers a glimpse into the brand's origins and the guiding principles that have shaped its success. Interwoven throughout the pages are captivating anecdotes, behind-the-scenes insights, and the personal stories of the Salt & Straw team, adding a heartwarming and authentic touch to the overall experience.
Whether you're a seasoned ice cream aficionado or a newcomer to the art of frozen desserts, the Salt & Straw Ice Cream Cookbook is sure to inspire and delight. With its user-friendly instructions, stunning photography, and a wealth of creativity, this book empowers readers to unleash their culinary imagination and craft their own unique ice cream masterpieces.
Prepare to be swept away by the irresistible flavors and the infectious passion that permeates every page of the Salt & Straw Ice Cream Cookbook. Dive in, let your taste buds be tantalized, and embark on a delightful exploration of the endless possibilities that ice cream has to offer.
product information:
Attribute | Value | ||||
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publisher | Clarkson Potter (April 30, 2019) | ||||
language | English | ||||
hardcover | 240 pages | ||||
isbn_10 | 1524760153 | ||||
isbn_13 | 978-1524760151 | ||||
item_weight | 1.9 pounds | ||||
dimensions | 7.7 x 0.86 x 9.2 inches | ||||
best_sellers_rank | #8,375 in Books (See Top 100 in Books) #5 in Frozen Dessert Recipes #5 in Party Cooking #66 in Celebrity & TV Show Cookbooks | ||||
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